Dakota Pioneer just took it up a notch!
We are delighted to introduce Wagyu Biltong to our menu
PLEASE take note that Wagyu beef has an unusually high content of beneficial animal fat, which can make for a slightly oilier biltong. If you enjoy a leaner cut, opt for our Lean Beef Slabs or Sliced Biltong. Wagyu is a divine flavor for those who delight in the fat of the biltong
In recent years, the popularity of biltong as a protein snack has skyrocketed. This traditional South African delicacy has gained a strong following among health-conscious individuals and fitness enthusiasts. But what exactly is biltong, and why is it becoming such a popular choice for a protein-packed snack? What is Biltong? Biltong is a type of dried and cured meat that originated in Southern Africa. It is typically made from beef, although other meats such as game, ostrich, or even fish can be used. The meat is seasoned with a blend of spices, including salt, pepper, coriander, and vinegar, and then air-dried until it reaches the desired texture. High Protein Content One of the main reasons biltong is gaining popularity as...
When it comes to dried meat snacks, two popular options are biltong and beef jerky. Both are delicious and convenient, but is one healthier than the other? Let's take a closer look at the nutritional differences between biltong and beef jerky to find out. What is Biltong? Biltong is a traditional South African dried meat snack. It is typically made from lean cuts of beef, such as sirloin or silverside, that are marinated in a mixture of vinegar, salt, and spices before being air-dried. Biltong is known for its rich flavor and tender texture. What is Beef Jerky? Beef jerky is a popular dried meat snack in many parts of the world, including the United States. It is made by...
Have you tried a Biltong salad? Add a Balsamic and a dash of lime and Avocado oil?
Let us know if you make this at home for a healthy snack or quick lunch.
Send us a pic of your Dakota Pioneer Biltong ideas and win prizes in our Lucky draw!
